Head Chef

Head Chef – Private Golf Club

Surrey / London (Tube accessible)

We are recruiting a talented and experienced Head Chef for a beautiful, bespoke private golf club located on the Surrey / London border, within walking distance of the tube network.

This is a fantastic opportunity to lead the kitchen at a prestigious members’ club, offering a traditional yet high-quality clubhouse dining experience.

About the Role

As Head Chef, you will oversee all culinary operations across a varied and engaging food offering, including:

• Casual breakfasts and lunches
• Formal private dining
• Sunday carvery service
• Canapé and event functions

The club features multiple dining spaces, including two main dining rooms and a large outdoor piazza, providing a diverse and dynamic service environment.

What We’re Looking For

• Proven experience as a Head Chef
• Strong background in high-quality, traditional British and modern European cuisine
• Experience with events, private dining, and volume service
• Excellent leadership and team development skills
• A hands-on approach with high standards of food quality and presentation

Just some of our benefits:

• Supportive, inclusive team culture
• Wellbeing initiatives to support you inside and outside work
• Regular rewards, incentives, and team celebrations
• Have your ideas heard and make a real impact
• Excellent work-life balance – 5 shifts over 7 days
• 45-hour contract
• Shifts ranging from 6–10 hours
• Opportunity to lead a well-established kitchen in a respected private club
• Supportive working environment with a loyal membership base

This is an ideal role for a Head Chef looking for stability, balance, and the chance to deliver quality food in a refined but relaxed setting.