Chef de Partie 12.50 ph plus Tronc

Classic on the outside, contemporary British on the inside.

Traditional Georgian architecture, eclectic modern design, delicious, all-day dining. No.131 The Promenade is just a stone’s throw from the Montpellier district of Cheltenham, and has been named among the best hotels in the Cotswolds.

Benefits include,

• Share of Tronc
• 50% staff F&B discount (restrictions apply)
• Contributory pension scheme
• Refer a friend reward scheme
• Team / Friends & Family room rates
• Continual training
• Uniform provided
• Duty meals
• Flexible Days/Rostered days off
• Additional holiday increase up to 5 extra days based on time employed
• Team events & incentives
• Supplier trips

We are searching for a talented Chef De Partie / Commis Chef to join our highly regarded kitchen team. Ideal candidates will have previous experience, along with a passion for high quality seasonal foods and provenance; delivering exceptional, inspired dishes and menu selections. Experience working across all sections in a busy and creative kitchen is essential as is the interest in developing supervisory skills.

Our ideal candidates will be self-motivated, personable and approachable with a sense of fun and professionalism in equal measure. With the ability to multi-task and deliver quality dishes in a fast paced environment, you will be organised and efficient with a keen eye for detail and a desire to give above and beyond expectation - treating every guest as a VIP.

If you are interested in this opportunity and would enjoy working with a dedicated and professional team who are passionate about great food and drink we would be delighted to hear from you.