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Chef de Partie - Hourly Starting at £12.50 per hour plus service charge

No.131 The Promenade, Cheltenham

Classic on the outside, contemporary British on the inside.

Traditional Georgian architecture, eclectic modern design, delicious, all-day dining. No.131 The Promenade is just a stone’s throw from the Montpellier district of Cheltenham, and has been named among the best hotels in the Cotswolds.

Benefits include,

  • Share of Tronc
  • 50% staff F&B discount
  • Monthly team incentives
  • Regular group-wide team events
  • Contributory pension scheme
  • Refer a friend reward scheme
  • Continual training
  • The opportunity of fast-track progression
  • Uniform provided
  • Duty meals
  • Flexible Days/Rostered days off
  • Additional holiday increase up to 5 extra days based on time employed
  • Team events & incentives
  • Supplier trips

We are searching for a talented Chef De Partie to join our highly regarded kitchen team. Ideal candidates will have previous experience, along with a passion for high quality seasonal foods and provenance; delivering exceptional, inspired dishes and menu selections. Experience working across all sections in a busy and creative kitchen is essential as is the interest in developing supervisory skills.

You will be responsible for supervising a section of the Kitchen whilst continuing to grow and learn, working productively and creatively with fresh, seasonal produce and artisan ingredients. To work productively and positively; learning to inspire other chefs, coaching others to excel and meet the requirements of your section. To support the Executive & Sous chefs to develop inspirational dishes and food to be proud of.

Our ideal candidates will be self-motivated, personable and approachable with a sense of fun and professionalism in equal measure. With the ability to multi-task and deliver quality dishes in a fast paced environment, you will be organised and efficient with a keen eye for detail and a desire to give above and beyond expectation.

If you are interested in this opportunity and would enjoy working with a dedicated and professional team who are passionate about great food and drink we would be delighted to hear from you.