Chef De Partie - Part Time

Location Description

Launched in 2015, Hotel Football is a hotel which has something for everyone, from football fanatics and families to corporate guests and foodies.

With views over Old Trafford, Hotel Football offers a winning medley of contemporary design, excellent facilities, and versatile event spaces, all designed to take the experience to the next level.

As part of the Tribute Portfolio by Marriott, Hotel Football stands among a collection of independent hotels known for their character, creativity, and connection to the community. The partnership allows guests to enjoy the individuality and energy that define Hotel Football, alongside the global recognition and benefits of Marriott Bonvoy.

The culture of Hotel Football is what truly sets it apart. We believe in delivering world-class, welcoming service, where guests can relax as if they were at home, while still receiving top-class treatment from our passionate and dedicated team.

Job Description

As a Chef De Partie, you will play a vital role in showcasing originality and versatility in culinary creations. With a fiery passion for excellence, you will need to take ownership of the kitchen, fostering loyalty and integrity. Your warm smile and dedication to guest satisfaction will be reflected in your dishes, ensuring exceptional taste experiences while upholding high standards and creating unforgettable dining moments.

This is a casual role to support the kitchen team on match days and events.

Role Responsibilities:

Know the standards for the preparation and presentation of all dishes served at the hotel.
Keep all food preparations areas clean and presentable at all times by assisting in general cleaning tasks.
Ensure all food is stored correctly and rotated appropriately in line with company standards.
Suggest ideas for department and hotel improvement/innovation.
Ensure all equipment is used in a safe and correct manner in line with company guidelines and risk assessments and report any wear and tear of equipment.
Implement action on Hygiene Audits in order to enhance the environment and achieve positive consistent results.
Ensure temperature checks are carried out and recorded on food and food storage areas in line with statutory requirements and actioning any discrepancies appropriately.
Assist with the training and coaching of team members in the kitchen department.

Benefits

• Free Meals on Duty: Fuel your success with free meals on duty, ensuring you're nourished and ready to conquer challenges during your work hours.
• Onsite Sports Facilities: including access to gym facilities and a football pitch, free for team members to use.
• Gym Membership Discounts: Unlock exclusive savings to enhance your fitness journey at a local gym.
• Food & Beverage Discounts: Calling all foodies! Enjoy mouthwatering discounts at our restaurants and bars.
• Employee Discount Rates: As a Hotel Football team member, you get exclusive access to unbeatable travel discounts at our hotels.
• Explore by Marriott Bonvoy: Take advantage of fantastic Team Member travel rates across Marriott International hotels worldwide, as well as discounts on food and beverage, spa treatments, and retail.
• Refer a Friend Scheme: Spread the word and reap the rewards with our Refer a Friend Scheme, where you can share the greatness of Hotel Football and enjoy bonuses for every new recruit.
• Long Service Incentives: Dedication deserves celebration! Our Long Service Incentives honour your commitment with special rewards and recognition for your loyalty over the years.
• Employee Assistance Programme: We care about your well-being, which is why we offer an Employee Assistance Programme to provide support and guidance when life throws its curveballs. Consider it your trusty sidekick in times of need.