Legado - Junior Sommelier

Junior Sommelier - Legado

Salary - Up to £18 per hour

Schedule - Full Time

Experience - Previous experience as a Junior Sommelier within a quality restaurant. Knowledge working with Spanish wine is preferred, but not essential.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a Junior Sommelier to be part of Legado.

We’re looking for an experienced Junior Sommelier who shares our enthusiasm, dedication, and passion for great food and wine, vibrant hospitality, and delivering a unique culinary experience.

The Location

Legado opened its doors in August 2025 in the heart of Shoreditch, with a clear purpose: to celebrate the breadth and depth of Spain’s regional cooking. A sister restaurant to Sabor, Legado builds on that foundation while carving out its own identity - exploring lesser-known dishes and traditions from across Spain, guided by seasonality, whole-animal butchery and a deep respect for craft and provenance. From the Taberna - Legado’s tapas and pintxos bar - to the main dining room, the restaurant is defined by thoughtful cooking, precise technique and warm, considered hospitality.

Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in Spanish culinary heritage. Nieves’ cooking is shaped by memory, travel and a commitment to honouring the stories of each region.

Just seven months after opening, Legado was awarded a Michelin Star - a testament to the dedication, talent and collective ambition of the team.

The Role

As Junior Sommelier, you will be responsible for delivering the highest levels of service and an exceptional guest experience within the restaurant and private dining rooms. You will recommend and sell wines to guests both to complement their tastes and to pair with their menu choices.

The successful Junior Sommelier will have:

  • An engaging and personable nature with a professional and confident communication style;
  • A passion for hospitality and delivering an exceptional guest experience;
  • The ability to be responsible for a section and be an active part of the Front of House team;
  • Prior experience as a Junior Sommelier within a quality restaurant, ideally with an interest in Spanish wines;
  • WSET Level 2/3 or equivalent Sommelier qualification;
  • An excellent knowledge of food and beverage;
  • The eagerness to continually learn and develop your career within hospitality;
  • A good level of PC literacy (Microsoft Office)


Benefits

Dining & Hospitality

  • Up to 50% off dining across JKS restaurants
  • CODE App membership - Discount at some of the UK's best restaurants

Health & Wellness

  • Discounted gym membership with up to 25% off at 4,000+ venues across the UK
  • 24/7 GP & prescription services for peace of mind healthcare
  • 8 free counselling sessions to support your mental wellbeing
  • Employee Assistance Program providing confidential support when you need it
  • Health, legal, money and debt support services available

Entertainment

  • Up to 55% off cinema tickets
  • Up to 25% off UK attractions (London Eye, Thorpe Park, SEA LIFE, and more)
  • Up to 15% cashback at 70+ major retailers across the UK

Financial Support

  • Wagestream - stream a portion of your pay earlier when you need it
  • Access to financial advice to help with your financial planning
  • Company donations for your involvement with charities

Special Occasions & Recognition

  • Wedding gift & newborn care package - celebrating your big occasions
  • Staff parties & long service awards recognising your commitment
  • Employee referral scheme - earn up to £600 per referral

The Group

JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 8 Michelin stars, 4 Michelin Bib Gourmands, a restaurant ranked among the World’s 100 Best Restaurants, and a spot in the Sunday Times Best 100 Places to Work 2025.

The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Kitchen Table, Sabor, Legado and Ambassadors Clubhouse; along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar, and Bibi.

JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group.


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