Legado - Bartender

Bartender - Legado

Salary - Up to £17 per hour

Schedule - Full Time

Experience - Previous experience as a Bartender within a quality restaurant

From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a Bartender to be part of Legado.

We’re looking for an experienced Bartender who shares our enthusiasm, dedication, and passion for great food, vibrant hospitality, and delivering a unique culinary experience.

The Location

Legado opened its doors in August 2025 in the heart of Shoreditch, with a clear purpose: to celebrate the breadth and depth of Spain’s regional cooking. A sister restaurant to Sabor, Legado builds on that foundation while carving out its own identity - exploring lesser-known dishes and traditions from across Spain, guided by seasonality, whole-animal butchery and a deep respect for craft and provenance. From the Taberna - Legado’s tapas and pintxos bar - to the main dining room, the restaurant is defined by thoughtful cooking, precise technique and warm, considered hospitality.

Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in Spanish culinary heritage. Nieves’ cooking is shaped by memory, travel and a commitment to honouring the stories of each region. Just seven months after opening, Legado was awarded a Michelin Star - a testament to the dedication, talent and collective ambition of the team

The Position

The right Bartender will be passionate and knowledgeable about beers, wines and cocktails, and have a good background in high volume restaurants and bars, whilst delivering exceptional guest experiences with personality and flair.

The successful Bartender will have:

  • Prior experience as a Bartender within a high-quality restaurant or bar;
  • Eagerness to roll your sleeves up and get stuck in;
  • A creative approach with impeccable attention to detail;
  • Passion for beverage, food and hospitality, along with the eagerness to continually learn;
  • The desire to develop your career within an ambitious and trend-setting restaurant group

Benefits & Culture

Dining & Hospitality

  • Up to 50% off dining across JKS restaurants
  • CODE App membership - Discount at some of the UK's best restaurants

Health & Wellness

  • Discounted gym membership with up to 25% off at 4,000+ venues across the UK
  • 24/7 GP & prescription services for peace of mind healthcare
  • 8 free counselling sessions to support your mental wellbeing
  • Employee Assistance Program providing confidential support when you need it
  • Health, legal, money and debt support services available

Entertainment

  • Up to 55% off cinema tickets
  • Up to 25% off UK attractions (London Eye, Thorpe Park, SEA LIFE, and more)
  • Up to 15% cashback at 70+ major retailers across the UK

Financial Support

  • Wagestream - stream a portion of your pay earlier when you need it
  • Access to financial advice to help with your financial planning
  • Company donations for your involvement with charities

Special Occasions & Recognition

  • Wedding gift & newborn care package - celebrating your big occasions
  • Staff parties & long service awards recognising your commitment
  • Employee referral scheme - earn up to £600 per referral

The Group

JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 7 Michelin stars, 4 Michelin Bib Gourmands, a restaurant ranked among the World’s 100 Best Restaurants, and a spot in the Sunday Times Best 100 Places to Work 2024.

The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Kitchen Table, Sabor, Legado and Ambassadors Clubhouse; along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar, and Bibi.

JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group.


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