Commis Chef

Hallmark Welcombe Stratford upon Avon

The Opportunity

An exciting opportunity has risen for a Commis Chef to support the kitchen operations within our fabulous hotel. You will assist with basic preparations and manage the cold sections. Working with a dedicated team of experts, as Commis Chef you will learn something different every day as you work with new seasonal menus and unique presentations.

As Commis Chef you will prepare fresh ingredients for cooking, preparing items in a timely manner. Ensuring cleanliness is a high priority and exceptional service is consistent.

The Ideal Candidate

  • You will have a love for good food and be passionate about developing new skills
  • You will need a cool head to work in a busy kitchen
  • Ability to take instruction in a timely manner
  • You will have a Level 2 Food Safety qualification or a willingness to study
  • Will have a sense of fun and enthusiasm enhancing team motivations

Benefits

  • Our enviable employee discounts on bedroom rates;
  • Driven and motivational training & development initiatives for career growth with recognised qualifications;
  • Free meals on duty;
  • Pension Scheme;
  • Employee Assistant Programme (EAP);
  • Free uniform;
  • Internal vacancy opportunities;
  • Department Incentive bonus schemes;
  • Everyday discounts from high street retailers and more

Hotel

Surrounded by 157 acres of landscaped grounds, Hallmark Hotel Stratford-upon-Avon The Welcombe is within close� distance of William Shakespeare’s birthplace; Stratford-upon-Avon.� It’s really easy to get to the hotel either by train or via the M40 motorway which is 10 minutes drive. We have 78 bedrooms, a health club and spa, an 18 hole golf course and a fantastic restaurant for dining.

About us