Commis Chef

Kitchen

Sofitel is the only French luxury hotel brand with a presence on five continents with 120 addresses, in almost 40 countries, including Paris, New York, Sydney and Beijing. Each Sofitel property offers a genuine experience of the French “art de vivre”.

Sofitel London St James, a 5-star luxury hotel located in one of the most prestigious areas, showcases the best of French and British culture through design, cuisine and personalised service. With its luxurious So SPA, beautifully designed contemporary rooms, exciting new restaurant, Wild Honey St James complemented by our St James Bar & Rose Lounge.

Our Commis Chef will have a genuine desire to be part of a high-profile new opening working with a guest chef. You will need to be ready to work in a busy, fast-paced environment with a passion for great food. You will be highly motivated and flexible in all aspects of the Commis Chef role.  

The salary package for Commis Chef will be between £24,000 and £26,000 per annum, plus can benefit from travelcard discount, 50% discount off Eurostar, free hotel stays, discounts on high street brands and much more...

Be our Commis Chef, apply below!