Head Chef

Join our team and be part of the exciting reopening journey of this newly refurbished hotel

The Opportunity

As the Head Chef of our hotel, you will lead a team of talented culinary professionals, and be responsible for their management, training, and development to ensure exceptional standards are achieved.

Under your expert guidance, your team will showcase their culinary skills and knowledge to create unforgettable guest experiences. Our menu features a range of feel-good comfort foods, healthy options, and modern British and European cuisine.

You will be pivotal in monitoring portion and waste control to maintain profit margins and will implement and maintain strict food safety and health and safety protocols to ensure statutory compliance.

As the Head Chef, you will lead and develop a passionate team of chefs, playing a crucial role in their professional growth. Your wealth of knowledge and experience will be shared to deliver culinary excellence and best practices.

Benefits

• Our enviable employee discounts on bedroom rates across the LGH hotel portfolio.
• Access to the IHG Employee Room Benefit Programme across their global portfolio. (T&Cs apply).
• Access to 24/7 Employee Assistance Programme - 24/7 access for our employees to call and get support and advice on any issues they may be experiencing.
• Refer a friend scheme from £500 to £1000 per referral.
• Hospital Plan.
• Online Health Portal.
• Eye Care.
• Employee Discount Schemes - 100's of discounts, ranging from groceries, fashion, travel, utilities, days out, and even holidays.
• Pension Scheme.
• Free meals on duty.
• Cycle to Work - Our Cycle2Work schemes from Halfords help all our employees save money and keep fit.

Ideal Candidate

• 3+ years of experience as a Head Chef in a high-volume, hospitality environment
• Excellent knowledge of culinary techniques, ingredients, and equipment
• Strong leadership and communication skills
• Ability to manage multiple tasks and prioritize effectively
• Degree or diploma in culinary arts or equivalent experience
• Knowledge of health and safety regulations and procedures

If you are a passionate and skilled culinary professional who is looking to take the next step in your career, we encourage you to apply for this exciting opportunity.

Hotel

The Holiday Inn Bristol-Filton is perfectly situated, with a 10-minute drive from the M4 and 15 minutes from the M5, offering effortless access to London, Birmingham, and South Wales. With 211 luxurious bedrooms available, guests can enjoy a comfortable stay.

The hotel provides a range of dining options, including The Junction Restaurant, which offers exquisite British cuisine, and the hotel bar and lounge which provides a great selection of all-day dining choices.

The hotel boasts a fantastic Academy Conference Centre and on-site fitness centre to cater to all business and fitness needs. Our team at the Holiday Inn Bristol-Filton is committed to ensuring that all our guests have a memorable experience during their stay with us, and we pride ourselves on providing the highest levels of service and hospitality.

About us

Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management! With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality. Join our dynamic team and be a part of shaping the future of the UK hospitality industry.