Commis Chef

Hallmark Preston Leyland

We’re superbly positioned a minute from junction 28 of the M6 motorway and just 30 minutes from Manchester, Liverpool, Blackpool and the southern edge of the Lake District. There are three airports within close distance to us which make us a really attractive location for meeting delegates travelling across the UK. We have 93 bedrooms, great meeting space, fitness suite and a fantastic restaurant as well as a great team to work with!

The Opportunity

An exciting opportunity has risen for a Commis Chef to support the kitchen operations within our fabulous hotel. You will assist with basic preparations and manage the cold sections. Working with a dedicated team of experts, as Commis Chef you will learn something different every day as you work with new seasonal menus and unique presentations.

As Commis Chef you will prepare fresh ingredients for cooking, preparing items in a timely manner. Ensuring cleanliness is a high priority and exceptional service is consistent.

The Ideal Candidate

  • You will have a love for good food and be passionate about developing new skills
  • You will need a cool head to work in a busy kitchen
  • Ability to take instruction in a timely manner
  • You will have a Level 2 Food Safety qualification or a willingness to study
  • Will have a sense of fun and enthusiasm enhancing team motivations

Benefits

  • Our enviable employee discounts on bedroom rates;
  • Driven and motivational training & development initiatives for career growth with recognised qualifications;
  • Free meals on duty;
  • Pension Scheme;
  • Employee Assistant Programme (EAP);
  • Free uniform;
  • Internal vacancy opportunities;
  • Department Incentive bonus schemes;
  • Everyday discounts from high street retailers and more